25 December 2022, 1.00 pm
Christmas Lunch
Hall of Mirrors
Menu
Aperitifs & Appetizers
Grand Buffet – €30.00
First courses
Scampi and turnip tops lasagne with buffalo mozzarella cream – €20.00
Ravioli with cod, pumpkin and prized truffle – €20.00
Millerighe with venison ragout and crunchy artichokes – €18.00
Second courses
Gulf fish in stew and ground with hazelnuts and lemon – €25.00
Saltimbocca of saber smoked with white wine, raw ham powder and fried sage – €20.00
Beef cheek cooked at low temperature “cacio e pepe” – €20.00
Dessert
Orange cake with chocolate raisins and mulled wine flavored mascarpone cream, Centerpiece of Christmas delights – €12.00
Wine list
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