24 December 2022, 8.00 pm
Christmas Eve
Hall of Mirrors
Menu
Appetizers
The Christmas tradition served at the Guéridon
First course
Gragnano bronze-drawn spaghetti cremolata with clams flavored with lemon
Second course
Baked local sea bream fillet, parsnip mousse and seared mushrooms
Side dishes of your choice
Dessert
Dessert buffet & small Christmas pastry
Wine list
The wines will be selected by our Sommelier
Cellar included in the price
Cellar included in the price
€70,00
